Food station parties offer the most variety in cuisine. This type of party offers a casual but elegant way to entertain your guests. The butlered Hors D'oeuvres and stations are served for three hours. This gives all your guests a chance to sample all of our wonderful cuisine.

HORS D'OEUVRES
Puff pastries filled with crabmeat, spinach, and bell peppers.

California sushi rolls.

Fresh mushrooms stuffed with spicy hot sausage, cornbread, and cheese.

Fresh spinach, egg, cream, and feta cheese baked on a flaky pastry crust.

Pinwheels of fresh mozzarella and proscuitto with walnut pesto.

Duck wontons with orange soy dipping sauce.

Poached shrimp marinated in a unique blend of olive oil, champagne vinegar, sweet soy, garlic, and crushed red pepper.


ISLAND I - PASTA
Succhietto, tri-color cheese tortellini, radiatori - tomato-basil sauce, white clam, and carbonara.

Crisp Romaine, croutons, and Parmesan cheese tossed with creamy Caesar dressing.

Freshly baked focaccia.

ISLAND II - CARVING
Roast sirloin of beef with a sour cream and horseradish sauce.

Whole roasted turkey breast carved on the island with a honey mustard and rosemary glaze.

Fresh spinach, mushrooms, purple onions, and bacon tossed with sweet bacon dressing.

Oven roasted red bliss potatoes with a garlic crust.

Freshly baked assorted rolls with sweet butter.

ISLAND III - SEAFOOD
Whole poached chilled salmon with cucumber scales and a mustard and basil sauce.

Seafood scampi: shrimp, bay scallops, and monkfish sautéed with spinach, feta cheese, tomatoes, and red onion in a garlic butter sauce.

Rice pilaf.

Szechwan green bean salad with mushrooms, scallions, and tossed with a sesame soy dressing.

Fresh baked assorted breads with sweet butter.

DESSERT DISPLAY
A variety of fresh cut fruit including pineapples, melons, strawberries, grapes, and other seasonal fruit with creamy chocolate fondue sauce.

An assortment of seasonal miniature desserts.

Gourmet coffee station: Colombian coffee, brewed decaffeinated, and an assortment of teas served with a variety of condiments including freshly whipped cream, chocolate shavings, orange peel, lemon wheels, brown sugar, half-and-half, and sweet and low.